WHAT’S NEW

Welcome to Our Culinary Innovation Center

The George Watkins Innovation Center will serve as an R&D facility, test kitchen and incubator for new product development, menu ideation and more, serving retail and foodservice.

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We’ve Got You Covered with 2020 Rebate Offers

Save big this year on select HARVEST CREATIONS®, OCEAN INNOVATIONS®, MARINER JACK® and CAP’N JOE® products

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Save up to $100

on MARINER JACK™
and OCEAN INNOVATIONS® products

See Rebate

Flavorful Choices

Fresh Ideas

Discover a family of on-trend seafood and produce products crafted to infuse ease and flavor into foodservice, retail and club channel offerings.

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FEATURED PRODUCTS

Beer Battered Shrimp with LANDSHARK® Lager

Round tail-off shrimp, dipped in specialty beer batter for great flavor and texture with every bite.

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Spicy Breaded Shrimp with TABASCO® brand Original Red Sauce flavor

Spiced for the perfect balance of heat and flavor, ideal as a shareable appetizer, flavorful side or entrée.

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All Plates

Big Opportunities

Food & Beverage Pairing 101: How to Increase Restaurant Sales

These strategies will help your full-service operation boost food and beverage sales and increase customer satisfaction.

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VIEW LATEST MENU TRENDS & INSIGHTS

We’re Here to Help

Let’s talk about how Tampa Maid can bring more flavor to your menu.

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